The 'j'

Franschhoek Chardonnay (56%), Viognier (38%), Semillon (6%)

Stony Brook The 'j' is a captivating blend of Chardonnay, Viognier, and Semillon sourced from the picturesque Franschhoek region. This white wine offers a harmonious combination of diverse varietals, resulting in a dynamic flavor profile that showcases the best of each grape. The Chardonnay adds a luscious body and smooth texture, while the Viognier contributes delicate floral notes and a hint of sweetness. The Semillon brings a subtle complexity and enhances the overall structure of this intriguing blend. Set against the backdrop of the Franschhoek region's unique terroir, Stony Brook The 'j' is a true representation of South African winemaking excellence.

Tasting notes:

Apricot

Peach

Honeysuckle

Pairs well with:

Seafood, Grilled Shrimp with Garlic Butter, Lemon Butter Scallops

Region:

Coastal Region

Covering most of the Western Cape, the Coastal Region is the beating heart of South Africa's wine industry. Cooled by the Atlantic Ocean to the west, and sheltered by mountains to the south and east, the region enjoys perfect conditions for grapevines to thrive. This is where you will find the world-famous sub-regions of Stellenbosch, Franschhoek and Paarl. Wines labeled as Coastal Region are likely to be made from grapes sourced from a few different sub-zones, taking advantage of a wide range of mesoclimates and soil types. Look out for South Africa's flagship grapes: rounded Chenin Blanc, bold, figgy Pinotage and international grapes like Cabernet Sauvignon, Chardonnay and Shiraz too.

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